Pint of Science

Pint of Science

Where Ideas meet Cheers!

Are you ready to actively discuss a relevant topic in poultry nutrition like never before?

Then join Pint of Science during ESPN 2025, turning local pubs into mini science hubs!​

 

During one incredible evening of our symposium, two moderators share their thoughts and lead an interactive discussion ​by means of propositions and/or sub group discussions.

Choose your topic of interest and register! Be quick, because the maximum number of delegates per topic is 30, and first come, first serve.

For just €20 per person, you’ll get access to a night filled with inspiring discussions, two drinks, and some tasty bites to keep you fuelled for learning. ​

Keep in mind! There will be no presentations, and you will be asked your opinion/argumentation on the topic. Thus, the quality of the (informal) event is depending on YOU.

 

So grab a pint and don’t miss out on an evening of science, beer, and great company!

Where and When?

Date: Tuesday 24 June 2025
Time: from 21:00 - 22:30
Sessions:

  1. Who needs animal experimentation if we have big data?
    Moderators: Jaap van Milgen and Sonja de Vries
    📍 Lumière Maastricht, Bassin 88
  2. Lifelong performance in layers: opportunity or dead end?
    Moderators: Laura Star and Lieske van Eck
    📍The Upper Room Luster, Vrijthof 10 (First Floor)
  3. Mineral nutrition: more relevant than ever?
    Moderators: Henk Enting and Kyle Venter
    📍De Groote Sociëteit, Vrijthof 36
  4. Environmental impact of poultry production: polluter or sustainable food source?
    Moderators: Corina van Middelaar and Tom Vingerhoets
    📍Jour de Fête, Markt 32

Fee: € 20 (includes 2 drinks, some bites and VAT)